Aspen Lakes Yazzi Martini

Restaurant: 
Brand 33
Ingredients: 

½ Lemon
½ Orange
1 Oz Yazzi Vodka
San Pellegrino

Method: 

Muddle Lemon and Orange together in martini mixer. Add Ice and vodka, and shake. Strain martini into martini Glass. Float ½ to 1 oz San Pellegrino on top of martini and serve.

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